Frieze Los Angeles

February 14 – 16, 2020

Preview February 13


3544 W. Imperial Hwy., Inglewood
Los Angeles, CA, 90303
United States

Coni’Seafood, one of Los Angeles’s most critically acclaimed Nayarit-style restaurants, displays its authenticity through its import of specialty seafoods such as shrimp, whole fish, and select products directly from Sinaloa and Nayarit. As the only restaurant in LA to serve fresh shrimp and snook, Coni’s provides an unparalleled quality of seafood for prices that range between $15 and $33. With family recipes since 1987, Coni’Seafood continues to branch out with its third and newest location within the Banc of California Stadium, providing the community with a taste of Mexico in LA.


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