Cy Twombly

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The birthplace of “California Cuisine” has also drawn countless artists to its tables, and their art to its walls, from Judy Chicago to Mary Weatherford

 

BY Catherine G. Wagley |

In a new translation of her innovative interviews, the writer exposes the layers behind being a critic in the 20th century

BY Ara H. Merjian |

Fragments that appear torn from boats and vessels are everywhere, as though charting a course through history and geography from one world into another

BY Matthew Holman |

Osei Bonsu talks to curator Germano Celant about the enduring relevance of the Italian art movement, Arte Povera – a term Celant coined 50 years ago

BY Osei Bonsu |

Q: What do you like the look of? A: Pears

BY Kasper König |

Impromptu street sculptures and ice cream with Cy Twombly: the London-based artist shares a selection of important images

BY Nicholas Hatfull |

MUMOK, Vienna, Austria

BY Helen Chang |

Do philosophers understand contemporary art?

BY Jörg Heiser |